Feb 23rd, 2004, 16:54
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Junior Member
注册日期: Jul 2004
帖子: 4
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<BLOCKQUOTE class="ip-ubbcode-quote"><font size="-1">quote:</font><HR> 事先 <HR></BLOCKQUOTE>?煮之先还是蒸之先啊？ <BLOCKQUOTE class="ip-ubbcode-quote"><font size="-1">quote:</font><HR>Originally posted by 海河情深: 想起了老爸做得梅菜扣肉  如果你事先在肉皮上涂些蜂蜜，再用热油将肉皮砸成金黄色，效果会更好 ----------------------------- 革命尚未成功，同志仍需努力 Love the life you live, Live the life you love. ----------------------------- http://www.dpnet.com.cn/forum/image4...A8FFAD246}.jpg <HR></BLOCKQUOTE> ............................. 五花马，千金裘，呼儿将出换美酒 |
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