Oct 15th, 2012, 19:09
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#1 | |
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Senior Member
   
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引用:
 那就不是两小时了 估计得8hrs 焖熟 会很tender  try完了告诉大家啊 |
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Oct 16th, 2012, 23:49
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#2 | |
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Senior Member
注册日期: Oct 2008
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引用:
记得下回买鲜的 味道很不错 还可以试试松树针 鲜的 记得烤完后 要去掉 再做gravy |
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